Program Type:
OtherAge Group:
AdultsProgram Description
Event Details
Nancy Costopoluss isn't yolking around when it comes to eggs. Hear about egg science, functionality, and safe handling practices while learning how best to serve this versatile ingredient. Enjoy a tasty sample or two and take home recipes to try later. Register to attend and let's get crackin.'
Sponsored by the Friends of the Granby Public Libraries.
About the presenter:
Nancy is a passionate home cook who has spent years exploring the culinary arts, from attending cooking classes to building an extensive cookbook library. After earning a professional culinary certification from Kendall College in Chicago, she began teaching cooking classes at local cooking stores and offering private, in-home sessions. With a deep enthusiasm for discovering global food traditions and flavors, Nancy brings a wealth of knowledge and excitement to every class.